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Packer Information
Roasts & Custom Roasts
Our (currently) standardized roast options below:
Left to right - Light, Mid, Dark, Well done
Custom Jobs!
Gramma's been trying to 'standardize' roasts since the dawn of time (Granny existed before time itself!), but it's so dang hard! How does one pick the coloration of an entire sausage and make that represent all sausages of that roast? You can't. Our solution has been custom roasts.
If you want something lighter, darker, or an entirely different color, customs are for you. These colors tend to be of the highest demand since Granny has begun her shop, and when mid roast is selected, expect to get something very similar to the mid roast DICKSplayed above (not to get ahead of myself, but these are +realism paint job types and have a matte Casing finish, which tends to be the majority selected options. When in doubt, copy everyone else. :P
Customs Information:
Get the most out of your customization
Gramma will use your reference pics when hand-painting your packer!
To submit your photos, upload a weiner pic to your order - preferably a cut weiner for cut sausages, and an uncircumcised one for uncut models.
Describe in the notes section the parts you want granny to focus on (e.g. " Please make the tip pink like in photo and make the scrotum a hair darker!"
Granny will hit you up via text (if you prefer email, write this in the notes!), ask if you're in a safe space for sausage pix, and you can give her feedback (e.g. "Scrotum isn't as dark as i wanted it to be!"). When you are satisfied she will ship him off!)
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